The phone is ringing, alerts blinking and vibrating, buzzer banging, cars growling, and neighborhood construction drills into our lives constantly activated through civilisation’s disruptive sounds. We get quite upset by […]
Breakfast, while being lauded as a necessity is still twisted in the malice of consumer manipulation. As with transient diet regimes, the first meal of the day gave in to […]
Busy, buzzing with talkative business people and the space feels open. Unless you dine at the more private chef’s table or are one of the guests at the 10-people-seating private room, you will be exposed to the sights of others in the restaurant
Mindful eaters with integrity applaud to the transparent channels of locally sourced food at Stüvas at Chesa Rosatsch in Celerina. Open only for dinner, the Slow Food labeled restaurant highlights producers from within the […]
Here I sum up the best restaurants, dishes and desserts of 2018 that I cannot wait to return to in 2019. It is important, perhaps essential, to reflect on the […]
Animist, buddhist and shintoist confluence of peaceful coexistence is awakened on the Kii peninsula of Japan. For more than a millennium, ancient pilgrimage routes have, like ropes of hope, connected […]
Unlike the splendid but easy coastal trails on Côte d’Azur, the more challenging hikes grip the soul with bird’s-eye azure horizons. Not far from the Mediterranean shores hikers, mountain bikers and […]
Your tea ware should be considered for the aesthetic appeal, but also for the type and age of the tea being served. Millennia of connoisseurship has tested that the brewing […]
There are only five tables at the three Michelin starred Le 1947 restaurant. Not many restaurants can afford seating just a pinch of diners, but we are at the luxurious […]
One cannot rush when tea is involved. A frantic pick me up tea time, is simply against the nature of the leafy beverage. Tea can become a tool assisting with […]