The Grain Store’s expansive “veg-centric” casual dining room is devoted to sustainability, sociability and fun. By reducing the function of meat and fish into a garnish size on the plates, […]
Kaiseki is a traditional multi-course Japanese dinner served on individual trays as a set-menu at restaurants…
Jacques Chibois has brought the Royal Gray restaurant in Cannes to two Michelin stars (the first place in town that achieved this), so opening his own place was the most […]
What are you reading now and what books attracted you, literally, lured your heart like the mythic sirens over the past months? Analysing the books we have read recently, unless […]
What a gorgeous tranquil location to detox and rejuvenate the aching, ageing body. Chenot Palace Weggis is the first wellness outpost in Switzerland of the well-established health retreat founded by […]
Kle, infuses an international fine dining pedigree into plant-based cuisine in Zurich. Opened and owned by a fearless female chef with Moroccan roots Zineb Hattab, a former engineer who followed […]
Mantra is a rare healthful choice for a weekly vegan breakfast, weekend brunch, lunch or slightly different dinner than your usual meal out in Milan would otherwise be.
Healthy eating, rejuvenating beverages, spa, fitness and psychological wellness allure longevity seekers. I am a hedonist, loving life, great food and wine, yet following the Hippocratic premise that “a dose […]
Raaka means raw, wild in Finnish. That is the echo of how these Brooklyn-made chocolates are crafted from the organic, fair trade-certified, gluten-, nut- and soy-free, all kosher and vegan […]
Beyond the stomach-turning fish and chips, bloating Indian curries and animal flesh or cheese on every plate, Londoners now also have healthier options when dining out. Thriving ethnic diversity flew […]