Hostellerie Jérôme La Turbie
In an ambitious and advance-driven time when a change of chef or culinary concept can spoil your next gastronomic experience at a renowned restaurant, Hostellerie Jérôme is the guardian angel […]
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Results for Michelin contemporary French cuisine · Page 7
Gastronomic ceramics chosen by the greatest chefs in France
Gastronomic ceramics at the greatest restaurants in France tend to be most locally connected in the rural regions where the artisans settle. Like the legendary chef Georges Blanc in Vonnas, […]
Dior des Lices: chic garden dining and life music in St Tropez
Dior des Lices is the verdant crown of polished hedonism in St Tropez. Envisioned by the multi-Michelin French chef Yanick Alléno of the Pavillon Le Doyen in Paris, and by […]
Eska: searching for Czech authenticity in Prague through food
Eska bakery and restaurant in Karlín is Prague’s upscale echo of San Francisco’s Tartine Manufactory. A must go for foodies interested in made-from scratch, baked, fermented, and pickled slow-food made in […]
Matsuhisa grows from Aspen, LA, Athens through St Moritz
Nobuyuki Matsuhisa aka Nobu is a legend in Japanese cooking worldwide. Matsuhisa in Aspen and LA were his first restaurants.
Les Trois Vallées dining guide: luxuriate in Courchevel, Méribel and Val Thorens
Whether you have just embarked on your ski trip to the Alps or you plan to breeze into the oxygen-thin Les Trois Vallées mountains soon, my tips on where to eat […]
Gastronomic ceramics in America: from otherworldly architecture to Korean ware
Much of the most exciting gastronomy in the US is in the hands of talented immigrants, second generation Americans or those who returned from temporary stages at uniquely inspiring kitchens […]
Basque authenticity, nature's wildness, pintxos and other charms of San Sebastian
San Sebastian,in Basque Donostia,can pride itself in being cast on the Europe’s most alluring beaches facing the Bay of Biscay and Spain’s best restaurants.
CottoCrudo restaurant: where top Italian ingredients meet Four Seasons service in Prague
Reopened in March 2012 and refurbished as a more informal dining spot at Prague’s Four Seasons hotel, CottoCrudo was an adventurous step by the hotel’s management. Its former restaurant had been […]
Find your inner balance at Villa La Coste in Provence
In the countryside north of Aix, the abstract palette of Cézanne finds its contemporary expression in the stellar art park of Château La Coste. The grandest names of contemporary architecture […]