Irurtia: hundred years of winemaking in Uruguay
Irurtia was one of the first wineries in Uruguay. Now under the wings of the fourth generation of the Irurtia family the winery celebrated its centenary in 2013. During a […]
Irurtia was one of the first wineries in Uruguay. Now under the wings of the fourth generation of the Irurtia family the winery celebrated its centenary in 2013. During a […]
Chez Davia is one of these rare family-owned restaurants today still handed down through generations. Born of Italian emigrants to the Riviera, first their daughter took over, and currently in […]
Shaun McCrain has a long credit of excellent restaurants on his CV. McCrain is an Oregon native and his culinary passion lead him to cook at the legendary Masa’s as well as La Folie in San Francisco…
Swirling through the French Loire Valley on a bicycle can dilute the guilt one feels on most wine tasting trips. You are not just pouring litres of the Loire wine […]
Last week I was filming in the Napa Valley, California, and interviewed owners of four outstanding family vineyards: Gargiulo, Martin Estate, Quixote and Palmaz (check videos). As wonderful as their wines […]
The late Bartolo Mascarello was not just a classic Piedmontese winemaker, but also a gifted artist. Alongside Mascarello’s impeccable long-ageing wines, he was celebrated for his self-designed labels, some of […]
Abundant and honest BBQ meats and typical Brazilian dishes.
Clos de Los Siete is about 20 minutes drive from Tunuyan, a town South of Mendoza in Argentina. Reaching to the foothills of the Andes the extensive property is spread through […]
Rocks, dust and a scorching sun are the most likely setting for a cacti show, not for the verdant bushes of vines rolling up from the mountains bottoms towards the […]
A pressing desire to get away from urban stress, an urgent need to fill up your lungs with fresh air, and a thirst for an inspiring landscape might fly you […]