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wine from Galicia

INTERVIEWS WITH A WINE EXPERT: the new Spanish wine 'scape'

Lenka Sedlackova MW, has been in the wine business for over a decade. Based in London, she works with one of the best UK importers Fields, Morris & Verdin. She is the […]

Pura: Uruguayan food sample at Four Seasons hotel in Carmelo

Seasonal, international cuisine influenced starters, traditional BBQ. Dishes are being cooked either in the wood-burning clay oven or in the indoor barbecue pit, where the traditional Uruguayan asado is being made.

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