Porcão: Rio's legendary Brazilian churascaria
Abundant and honest BBQ meats and typical Brazilian dishes.
Abundant and honest BBQ meats and typical Brazilian dishes.
The entrance to the restaurant is very discreet and guarded by security men. One would never think that there is a restaurant behind the simply looking wall along the Rua Lisboa.
The Taiwan-born chef Andre Chiang has two passions. One is poetry and art (look at the photographs of his dishes on his website) and another food.
Vibrant and cool, but the restaurant’s modern interior can feel a bit cold on a day light. In the evening when the lights are dim it feels much more cosy…
Le Strand is conveniently located near the St Tropez’ Citadelle, away from the town’s crowds.
La Chèvre d’Or is a stunning luxurious hotel with perhaps an even more impressive location. Hundreds of tourists browse daily through the medieval Eze village high in the hills above Monaco and Cap Ferrat.
Seville is one the most beautiful European cities with history so vibrant that it attracts million of tourists from all over the world year after year. The city never stops. […]
Nobuyuki Matsuhisa known as Nobu is a legend of the modern Japanese cooking worldwide.
Asking a fish monger at the world-famous Pike Place market in Seattle, where to get the best bite to eat for lunch he sent us to Steelhead diner without even a second pondering about it…
Judging by their heated discussion and skilful swirling of glasses, the big table in front of my eyes was consisting of wine aficionados. It was like if someone was just having a […]