Koshu: a pinkish indigenous grape of Japan
The Koshu grape variety is indigenous of Japan. It is lightly pinkish as a Pinot Gris, has thick skin so it can be quite tanninc, light aroma so it shows […]
The Koshu grape variety is indigenous of Japan. It is lightly pinkish as a Pinot Gris, has thick skin so it can be quite tanninc, light aroma so it shows […]
Primum Familiae Vini is an association of eleven leading families from the most distinguished wine-growing regions on the world. Marchesi ANTINORI (Italy – Tuscany, etc.) – the old Tuscan Antinori family […]
The southbound ancestors of Europeans are finally exploring the bonding effects of Brazilian wine. Italian immigrants brought winemaking with them to Brazil as far as in 1875, but the wines […]
The annual ‘Grande’ Italian wine tasting at the Landmark hotel in London organised by the prominent wine magazine Decanter today didn’t stay in a shade of its sister event held […]
Château Palmer, the king of gold elegance is nesting just next to the majestic symbol of Margaux – the Château Margaux, bearing the same name as the AOC known for […]
On my recent visit to Bordeaux I visited the famous Chateau Cheval Blanc in Saint Emilion and tasted the miraculous 2009 vintage just before it will be bottled in two […]
The name Tokay is used by French for wines made from Pinot Gris, so it is often being misused for the sweet wines from the region of Tokaj in Hungary.