Alan Wong's: locavore gastronomy in Hawaii
Alan Wong is undoubtedly the most iconic chef in modern Hawaii and one of the first gastronomic figures known for blending local ingredients with ethnic, mostly Asian, flavours. Born in […]
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Richart chocolatier: savour the year's seasons in cocoa-coated Petits Richarts
Richart chocolatier pioneered a number of delicious cocoa-based indulgences even on the highly competitive gourmand scene in Paris. Known mostly for his adventurous Les Petits Richart reflecting the year’s seasons, the grandson of […]
Baklazhan: oriental cuisine in St. Petersburg
A member of the high-end restaurant entourage owned by the Ginza project group, Baklazhan merges tradition with contemporary flare as it is reliably serving authentic Georgian and Uzbekh cuisine in a fancy modern setting…
Palkin: savouring gastronomic history of St Petersburg
Foie gras, truffles and beef mingle with game, smoked Sterlet Sturgeon fish and other gastronomic delicacies suggesting an upper-class dining experience…
The East India Company: reviving global legend in London
The East India Company was once the biggest company in the world with a monopoly in foreign trade across all the British colonies (in the East from India to Singapore […]
The East India Company: The Staunton Earl Grey & chocolate pairing
Blend of black teas from India and Sri Lanka, Natural Bergamot & Neroli (Orange blossom) oils. Whilst British Prime Minister Charles Grey popularised the hot beverage – it was in fact […]
Easter: chocolate, bunnies, rabbits and the eggs
The closer the Easter comes the more bunnies, rabbits and eggs I see around. From my email inbox to high street stores and shopping windows, these Easter chocolate creations are […]
Per Se: dine for less at one of the best restaurants in New York
Thomas Keller is currently perhaps the most cherished chef in North America…
Wá: understated sushi bistro in West Hollywood
Wá is woah – amazing. Whether you get the omakase chef’s menu or order á la carte, you will be mesmerised by the quality of ingredients and the skills of […]
Chesa Veglia: live Grill show at Chadafö in St Moritz
Badrutt’s Palace Hotel converted this historic farmhouse in the centre of St. Moritz into a soirée for gourmets and nightlife lovers.