Mazi: Notting Hill going casually Greek
Cosy, fresh, friendly and vibrant. This small dining spot in the heart of Notting hill is casual and unpretentious…
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Japanese cooking class with Yoko
Yoko is from Japan, but she has been living in Switzerland for a while. She is a graduate of Tokyo Sushi Academy’s professional course and member of Japan Sushi Instructors Association…
Irurtia: hundred years of winemaking in Uruguay
Irurtia was one of the first wineries in Uruguay. Now under the wings of the fourth generation of the Irurtia family the winery celebrated its centenary in 2013. During a […]
Osaka Buenos Aires: where the trendy crowd meets
Osaka has spread across America from Lima, through Santiago, Mexico DF, Saõ Paulo to Buenos Aires, where in 2012 this luxurious chain of peruvian/japanese restaurants opened its second offshoot in the fashionable district of Puerto Madero.
Tiffin Room at Singapore's Raffles Hotel
Cuisine: Indian buffet lunch and dinner. Visit: October 2012 Price: Medium (eat as much as you can for one price S$60 -S$75 as an adult, drinks are extra). Food: Authentic, mildly […]
Le Strand in St Tropez
Le Strand is conveniently located near the St Tropez’ Citadelle, away from the town’s crowds.
Wine renaissance in Turkey
As surprising as the immense acreage of vines in Turkey may sound, the history of this country and the region sheds a light to the origins of winemaking and its later decline in the former Ottoman Empire…
On Imagination
Often, illusion is better than reality. Sometimes it is not. It depends on the feeling it elicits, the ideas hatched or the cravings it sates. It is also about acceptance. […]
Musing on Darkness that is Beautiful
Art celebrates darkness in its own obscure way and perhaps this is why we need it. Great art mirrors humanity better than reason does. The entire colour palette of emotional […]
Divine Aspirations
I love sunshine. Who does not? Sun gives us joy, plus we have had divine aspirations under its powerful rule. Beyond mere observation, just feel it, modern science proved that […]