Guilo Guilo: the art of kaiseki in Amelie's eighteenth arrondissement
Kaiseki is a traditional multi-course Japanese dinner served on individual trays as a set-menu at restaurants…
Search
Results for market cuisine · Page 10
Beaune: in the heart of the wines of Burgundy on foot or bicycle
Burgundy, with its fresh and friendly attitude towards wine production, is perhaps the most significant wine region in France…What is amazing about Beaune’s wines is that they can be drunk young while tasting gentle with a very low acidity…
Asparagus: the most luxurious vegetable celebrated in Europe each spring
Asparagus is like cherries, it comes to the market in a precious, short window in spring, you eat as much as you can and then best forget it until the […]
Monsaraz: slow, prehistoric Portugal where crafts and rural beauty sooth the soul
Monsaraz is the walled in triumph of a fiercely battled past. Reaching deep into the abyss of conquest, the prehistoric settlement had imprinted pagan whispers in the megaliths crumbled like galactic […]
FOOD TRENDS: how fashionable food fads influence your plate
Trends are not invented. Food trends “reflect our contemporary world and spin up at a specific moment”, I learned during the four-weeks intensive course at the Ferrandi culinary institution based […]
Taste: from feasts, through entertaining banquettes to Instafoodies
You may squeal with pleasure biting into the super dark chocolate cake that you just baked, while your partner or a child will fork through it forcefully. At times, we […]
Cook It Raw: the world's best chefs challenge survival
The world’s best chefs in collaboration with food journalists, are challenged by the wildness of nature and unfamiliar destination. The modern chef is thrown back to hunter-gatherer age in this book inspired by survival.
Edible innovation: our craving for the new
We are curious about new things, food included. Whether the Internet’s information genius is the culprit, now more than ever we, and particularly the millennials, are open to checking out […]
Basque authenticity, nature's wildness, pintxos and other charms of San Sebastian
San Sebastian,in Basque Donostia,can pride itself in being cast on the Europe’s most alluring beaches facing the Bay of Biscay and Spain’s best restaurants.
La Table Alziari: French olive family invites to their home table
Olives everywhere you look, in everything you bite and even in the air as their fresh vegetal fragrance bringing a whiff of the Mediterranean penetrates your lungs at La Table […]