South America Destinations

Peru

Toshiro Konishi: interview with master of nikkei cuisine and philanthropist who connected Peru with Japan

Toshiro Konishi: interview with master of nikkei cuisine and philanthropist who connected Peru with Japan

Toshiro Konishi was a Japanese chef recognised for his Japanese-Peruvian fusion cuisine known also as "Nikkei". Already when 16 years-old he worked at Fumi restaurant in Tokyo together with the ...

OUR PHILOSOPHY
Independent, international, fair and quality-driven reviews for a balanced and high-quality lifestyle where passion, mindfulness, learning and the experience of traveling are the ultimate luxury.
 
RECEIVE OCCASIONAL INSPIRATION

    GENERAL INFORMATION
    Privacy Settings
    We use cookies to enhance your experience while using our website. If you are using our Services via a browser you can restrict, block or remove cookies through your web browser settings. We also use content and scripts from third parties that may use tracking technologies. You can selectively provide your consent below to allow such third party embeds. For complete information about the cookies we use, data we collect and how we process them, please check our Privacy Policy
    Youtube
    Consent to display content from - Youtube
    Vimeo
    Consent to display content from - Vimeo
    Google Maps
    Consent to display content from - Google