Irurtia: hundred years of winemaking in Uruguay
Irurtia was one of the first wineries in Uruguay. Now under the wings of the fourth generation of the Irurtia family the winery celebrated its centenary in 2013. During a […]
Irurtia was one of the first wineries in Uruguay. Now under the wings of the fourth generation of the Irurtia family the winery celebrated its centenary in 2013. During a […]
Alto de la Ballena winery nests at a premium location in Uruguay. Not just for being in the vicinity of the popular holiday town of Punta del Este, but the […]
Finca is a farm, an agricultural land-bound estate or a rural property in Spanish and the almost three centuries old Finca Narbona has been resuscitated as a real farm or, […]
Open since 1982 the Fasano restaurant in Sao Paulo became the cult as a dining establishment for gastronomy hunters.
Seasonal, international cuisine influenced starters, traditional BBQ. Dishes are being cooked either in the wood-burning clay oven or in the indoor barbecue pit, where the traditional Uruguayan asado is being made.
At Isidora they want to please you without any molecular or gastronomic fuss. The food is genuine and tasty.
Bohemian, rustic and trendy, La Huella is one of the most desirable restaurants in the area of Punta del Este and for that it attracts anyone in-the-know. The blend of international celebrities next to great vibe and delicious food seeking travelers and local villas owners takes care of entertainment.
The southbound ancestors of Europeans are finally exploring the bonding effects of Brazilian wine. Italian immigrants brought winemaking with them to Brazil as far as in 1875, but the wines […]
I assembled a shortlist of my favorite herbal infusions by continent and in some by country of popularity. Most disseminated around as trade shipped these local traditions over the vast […]
“He who knows contentment is rich” Lao Tzu Gems everywhere you see Yet the blinds of envy and fear Hide the nameless diamonds Through the creases of illusions Back then […]