The boutique hotel Chesa Rosatsch in Celerina treats athletes and food lovers who care about provenance and quality with wholesome delights. Chef Jan Gasser impeccably instructs his team at Uondas grill in a very […]
Cooking French food like Julia Child still sounds romantic to any home cook’s ear. Yet, we are in the twenty-first-century so let’s get the wisdom of the lifelong experience from […]
In one of the oldest, stunningly facade-painted farm houses in the Engadine valley Talvo by Dalsass offers the most consistent fine meal in the summer and winter around St Moritz. Only a […]
The chef at Ecco has already developed a fine palate, which he translates brillliantly in his contemporary European oddyssey. The Swabian German Rolf Fliegauf deserves the two Michelin “macaroons” for each, …
Hostellerie de l’Abbaye de la Celle is a French inn inside a verdant 12th century abbey surrounded by hilly forests where the neighbour’s goats trot daily for their green lunch. In […]
Asia penetrates Alpine herbal tradition in the diverse booklet of treatments at the Chedi Spa in Andermatt. Enhancing ‘Oriental Rituals’ such as an aromatherapy foot polish, set your body and […]
Honest, rustic and generous. The portions are not huge ( especially if you compare them to the portions typical in the US), yet most of the dishes are very filling.
What a gorgeous tranquil location to detox and rejuvenate the aching, ageing body. Chenot Palace Weggis is the first wellness outpost in Switzerland of the well-established health retreat founded by […]
Badrutt’s Palace Hotel converted this historic farmhouse in the centre of St. Moritz into a soirée for gourmets and nightlife lovers.
In the sunny valley of Swiss castles, the waiting list at the gastronomic restaurant at Schloss Schauenstein can delay your appetite for months. You are up for the most special […]